About our food
Close to the North Sea and in collaboration with renowned fish suppliers, we can offer you a wide variety of the best North Sea fish, shellfish and oysters. We work with the seasons and are committed to sustainability. Our kitchen team, led by chef Rienk Vrij, has a genuine passion for fish and selects the best products every day with an expert eye. We offer an uncomplicated, classic menu, which nevertheless contains a number of modern culinary surprises. It is important that the natural purity of the fish comes into its own. Accompanied by our well-balanced cocktail, wine and drinks menu, all the ingredients for a memorable dinner are present.
Do you have someone in your company who prefers to eat vegetarian, vegan or a piece of meat? Then you can also contact us. We can take most dietary requirements into account, but we would really appreciate it if you can inform us of this when you make your reservation.